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Bring someone special to The Red Maple for Valentine’s Day and let us help you create a night worth remembering. The Red Maple Restaurant has prepared a Special Valentine’s Day Menu featuring signature dishes as well as specialty entrees, appetizers and desserts. The menu is available Valentine’s Day, Thurs., Feb. 14.
Call 504-367-0935 for reservations.
Treat your Valentine to a romantic evening at Gretna’s favorite fine-dining restaurant. We’ve crafted a menu featuring Valentine’s Day-inspired a la carte dishes such as Baked Oysters Imperial, topped with with crabmeat and buerre blanc; Lobster Bordelaise, two lobster tails served over pasta bordelaise; Surf & Turf; Veal Oscar; pecan crusted salmon and white chocolate raspberry cake.
The menu also highlights delicious menu options like BBQ Shrimp, turtle soup, crab cakes with corn maque choux and remoulade, filet mignon, rib-eye, Soft Shell Crab Orleans and Redfish Pontchartrain topped with lump crabmeat.
From the premium cuts of steak and fresh seafood to the wood accents and exposed brick facade, a date with The Red Maple is certain to deliver the romance and attention your special Valentine deserves!